Villány – Hungary’s Premier Wine Region Where Tradition Meets the Vine

Set in the sun-kissed south of Hungary near the Croatian border, Villány is widely celebrated as the country’s red wine capital, a region where viticulture thrives under centuries of expertise and Mediterranean warmth. Rolling vineyards, family-owned cellars, and charming whitewashed wine houses define this region, which produces bold, full-bodied reds like Cabernet Franc, Kékfrankos, and Portugieser with increasing international acclaim.
But Villány isn’t only about wine — it’s about place. From cellar tours in hillside villages to scenic bike trails along terraced slopes, the region offers an immersive experience that blends rustic elegance with deep-rooted tradition. Whether you’re a casual taster or a devoted connoisseur, Villány welcomes you with a glass in hand and stories in every barrel.

Visit Info
• Duration: Half day to full day (longer if touring multiple wineries)
• Best Time: September–October (harvest season) or spring for mild weather

Booking Tips
• Where to Book: Winery websites, local tourism offices, or in-person at wine cellars
• Tastings: Most wineries offer walk-in tastings; reservations recommended for guided tours
• Tip: Join the Villány Wine Route program to discover cellar tours, maps, and discounts

Top Photo/Reel Spots
• Historic cellar row in Villánykövesd — picture-perfect rows of folk-style wine houses
• Vineyard views at sunset from terrace wineries like Gere Attila or Bock Winery
• Inside arched, candlelit cellars with oak barrels and vaulted stone walls

Hidden Gems Nearby
• Nagyharsány Sculpture Park: An open-air art gallery among old quarries
• Thermal Spa in Harkány: Just 15 minutes away, perfect for post-tasting relaxation
• Palkonya Village: A postcard-like wine village with a church on the hill and photogenic cellar rows